Wages by Workforce Investment Area

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Food Preparation and Serving-Related Occupations

Occupation Occ. code Estabs. reporting occupation Mean wage Entry wage Exp. wage
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS 35-0000 72 21,740 15,960 24,630
    10.50 7.70 11.80
Chefs and Head Cooks 35-1011 7 N/A N/A N/A
    N/A N/A N/A
First-Line Supervisors/Managers of Food Preparation and Serving Workers 35-1012 45 29,270 20,520 33,650
    14.10 9.90 16.20
Cooks, Fast Food 35-2011 6 18,620 16,830 19,510
    9.00 8.10 9.40
Cooks, Institution and Cafeteria 35-2012 24 27,390 19,590 31,300
    13.20 9.40 15.00
Cooks, Restaurant 35-2014 16 30,450 22,380 34,480
    14.60 10.80 16.60
Cooks, Short Order 35-2015 3 22,400 19,010 24,090
    10.80 9.10 11.60
Food Preparation Workers 35-2021 32 19,760 16,590 21,340
    9.50 8.00 10.30
Bartenders 35-3011 13 20,380 15,850 22,650
    9.80 7.60 10.90
Combined Food Preparation and Serving Workers, Including Fast Food 35-3021 11 20,780 16,030 23,160
    10.00 7.70 11.10
Counter Attendants, Cafeteria, Food Concession, and Coffee Shop 35-3022 6 16,470 15,420 17,000
    7.90 7.40 8.20
Waiters and Waitresses 35-3031 20 19,130 15,910 20,740
    9.20 7.60 10.00
Food Servers, Nonrestaurant 35-3041 4 N/A N/A N/A
    N/A N/A N/A
Dining Room and Cafeteria Attendants and Bartender Helpers 35-9011 4 16,460 15,900 16,740
    7.90 7.60 8.00
Dishwashers 35-9021 20 16,710 15,780 17,180
    8.00 7.60 8.30
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